LUNCH SPECIAL MENUS
(Tuesday - Friday)
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Street Food Suggestion
$18.90 -
Basil Moo Grob
Stir fry crispy pork belly with garlic, chilli, selected vegetable and basil leaves with jasmine rice.
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Chilli Jam Moo Grob
Stir fry crispy pork belly with chilli jam , kaffer lime leave, chilli and veggie with jasmine rice.
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Prik Khing Moo Grob
Stir fry crispy pork belly with green bean in chilli kaffer lime sauce with rice.
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Omelet
Thai style egg omelet with mince pork on jasmine rice.
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Hot Basil mince chicken
A famous Thai traditional stir-fry with chilli and garlic served with rice and fried egg.
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Khao Na Ped
Barbequed roast duck with Thai gravy sauce and rice.
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Bamee Ped
Egg Noodle with roast duck on top with homemade sauce serve in dry or soup style
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Beef Noodle soup (Pho)
A tasty light soup with thin rice noodle, beef ball and beef slice.
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Beef Noodle Soup (Pho)
A tasty light soup with thin rice noodle, beef ball and beef sliced.
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Pork Noodle bowl(salad)
A tasty healthy dish with rice noodle, garlic pork, spring roll, carrot, cucumber, bean sprout ,mints, fresh lettuce and coriander.
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Goong Gra Tiem Prik Thai
Thai Authentic style marinated fresh green King Prawns stir fried with garlic, pepper and rice.
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Papaya Salad and grill pork skewers
Green papaya salad, peanut with grilled pork skewer.
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Crispy chicken
Crispy chicken served with jasmine rice and clear soup.
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Grilled chicken
Grilled marinated chicken thigh fillet with vegetable and jasmine rice.
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Grilled chicken salad
BBQ chicken tight, tossed with mint, coriander, red onion, shallot with a spicy Thai salad.
LUNCH SPECIAL Choice of:
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Vegetable, Chicken, Beef, Pork
$14.90 -
Prawns or Seafood
$16.90
From the Wok (A side with rice)
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Basil sauce(Hot)
Famous Thai traditional stir fry with fresh chilli, garlic, selected vegetable and basil leaves.
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Ginger
Stir fry with fresh ginger, onion, black fungus, shallot and red capsicum.
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Pad Cashew nut
Popular Stir fry with chilli jam, carrot, mushroom, broccoli, zucchini and capsicum.
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Pad Oyster
Stir fry with oyster sauce, onion, mushroom, broccoli, chinese broccoli and red capsicum.
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Pad Peanut Sauce
Stir fry with peanut sauce with selected vegetable.
Curry [A SIDE WITH RICE ] (GF)
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Green Curry(Hot)
Classic Thai green curry, cooked in coconut milk with selected vegetables and basil.
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Red Curry(Medium)
Traditional red curry cooked in coconut milk with selected vegetables and basil.
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Yellow Curry(Mild)
A mild curry cooked in coconut milk with onion, potatoes and on top with fried onion and coriander.
Yum (Salad) [A SIDE WITH RICE] (GFO)
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Yum Nue : BBQ sliced beef, tossed with mint, coriander, red onion, shallot with a spicy Thai salad.
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Num Tok Moo : BBQ sliced pork, tossed with mint, coriander, red onion, shallot and roasted rice with a spicy thai salad.
Noodles
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Pad Thai
(GF) Popular Thai style stir fried noodles with egg, bean curd, bean sprout served with crushed peanuts and fresh lemon.
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Pad Se-Ew
(GFO ) Stir fried wide flat noodle with egg, chinese broccoli and black soy sauce.
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Pad Kee Mao(Spicy)
(GFO ) Stir fried wide flat noodle with black soy sauce, basil, fresh chilli, egg and chinese broccoli.
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Laksa Noodle
( GF ) Thai rice noodle with home-made laksa paste, bean sprouts and vegetables.
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Singapore Noodle
(GFO)) Stir-fried rice noodle with egg, onion, carrot, capsicum, buk choy, curry powder and soy sauce.